S. Vandevijvere: search on Z-Library

The world's largest scientific articles store. 70,000,000+ articles for free.

1

Future directions to prevent obesity within the context of the Global Syndemic

Vandevijvere, Stefanie, Kraak, Vivica

Journal:

Obesity Reviews

Year:

2019

Language:

english

File:

PDF, 194 KB

english, 2019

2

Lack of nutrient declarations and low nutritional quality of pre-packaged foods sold in Guatemalan supermarkets

Alarcon-Calderon, Amarilys, Vandevijvere, Stefanie, RamÃrez-Zea, Manuel, Kroker-Lobos, Maria F

Journal:

Public Health Nutrition

Year:

2020

File:

PDF, 521 KB

2020

3

Mild iodine deficiency in pregnancy in Europe and its consequences for cognitive and psychomotor development of children: A review

Trumpff, Caroline, De Schepper, Jean, Tafforeau, Jean, Van Oyen, Herman, Vanderfaeillie, Johan, Vandevijvere, Stefanie

Journal:

Journal of Trace Elements in Medicine and Biology

Year:

2013

Language:

english

File:

PDF, 608 KB

english, 2013

4

Disclosures of Coca-Cola funding: transparent or opaque?

Tseng, Marilyn, Barnoya, Joaquin, Kruger, Salome, Lachat, Carl, Vandevijvere, Stefanie, Villamor, Eduardo

Journal:

Public Health Nutrition

Year:

2018

Language:

english

File:

PDF, 227 KB

english, 2018

5

Benchmarking the transparency, comprehensiveness and specificity of population nutrition commitments of major food companies in Malaysia

Ng, SeeHoe, Sacks, Gary, Kelly, Bridget, Yeatman, Heather, Robinson, Ella, Swinburn, Boyd, Vandevijvere, Stefanie, Chinna, Karuthan, Ismail, Mohd Noor, Karupaiah, Tilakavati

Journal:

Globalization and Health

Year:

2020

File:

PDF, 1.44 MB

2020

6

Barriers and potential facilitators to the implementation of government policies on front-of-pack food labeling and restriction of unhealthy food advertising in Thailand

Phulkerd, Sirinya, Sacks, Gary, Vandevijvere, Stefanie, Worsley, Anthony, Lawrence, Mark

Journal:

Year:

2017

Language:

english

File:

PDF, 288 KB

english, 2017

7

Towards global benchmarking of food environments and policies to reduce obesity and diet-related non-communicable diseases: design and methods for nation-wide surveys

Vandevijvere, S., Swinburn, B.

Journal:

Year:

2014

Language:

english

File:

PDF, 852 KB

english, 2014

8

WHO report on ending childhood obesity echoes earlier recommendations

Swinburn, Boyd, Vandevijvere, Stefanie

Journal:

Public Health Nutrition

Year:

2016

Language:

english

File:

PDF, 70 KB

english, 2016

9

Level of implementation of best practice policies for creating healthy food environments: assessment by state and non-state actors in Thailand

Phulkerd, Sirinya, Vandevijvere, Stefanie, Lawrence, Mark, Tangcharoensathien, Viroj, Sacks, Gary

Journal:

Public Health Nutrition

Year:

2017

Language:

english

File:

PDF, 525 KB

english, 2017

10

A food environments feedback system (FoodBack) for empowering citizens and change agents to create healthier community food places

Vandevijvere, Stefanie, Williams, Rachel, Tawfiq, Essa, Swinburn, Boyd

Journal:

Health Promotion International

Year:

2017

Language:

english

File:

PDF, 213 KB

english, 2017

11

Nutritional Content According to the Presence of Front of Package Marketing Strategies: The Case of Ultra-Processed Snack Food Products Purchased in Costa Rica

Gamboa-Gamboa, Tatiana, Blanco-Metzler, Adriana, Vandevijvere, Stefanie, Ramirez-Zea, Manuel, Kroker-Lobos, Maria F.

Journal:

Year:

2019

Language:

english

File:

PDF, 942 KB

english, 2019

12

Iodine deficiency among Belgian pregnant women not fully corrected by iodine-containing multivitamins: a national cross-sectional survey

Vandevijvere, Stefanie, Amsalkhir, Sihame, Mourri, Ahmed Bensouda, Van Oyen, Herman, Moreno-Reyes, Rodrigo

Journal:

British Journal Of Nutrition

Year:

2013

Language:

english

File:

PDF, 198 KB

english, 2013

13

The obesity transition: stages of the global epidemic

Jaacks, Lindsay M, Vandevijvere, Stefanie, Pan, An, McGowan, Craig J, Wallace, Chelsea, Imamura, Fumiaki, Mozaffarian, Dariush, Swinburn, Boyd, Ezzati, Majid

Journal:

The Lancet Diabetes & Endocrinology

Year:

2019

Language:

english

File:

PDF, 1.98 MB

english, 2019

14

Dietary exposure of the Belgian adult population to 70 food additives with numerical ADI

Van Loco, Joris, Vandevijvere, Stefanie, Cimenci, Oya, Vinkx, Christine, Goscinny, Séverine

Journal:

Year:

2015

Language:

english

File:

PDF, 296 KB

english, 2015

15

Identifying implementation gaps and priorities for the Singapore government to improve food environment policies: perspectives from a local expert panel

Tay, Zoey, Whitton, Clare, van Dam, Rob M, Chia, Kee Seng, Swinburn, Boyd, Vandevijvere, Stefanie, Rebello, Salome A

Journal:

Public Health Nutrition

Year:

2020

File:

PDF, 503 KB

2020

16

New Media but Same Old Tricks: Food Marketing to Children in the Digital Age

Kelly, Bridget, Vandevijvere, Stefanie, Freeman, Becky, Jenkin, Gabrielle

Journal:

Current Obesity Reports

Year:

2015

Language:

english

File:

PDF, 262 KB

english, 2015

17

Towards healthier supermarkets: a national study of in-store food availability, prominence and promotions in New Zealand

Vandevijvere, Stefanie, Waterlander, Wilma, Molloy, Janine, Nattrass, Helen, Swinburn, Boyd

Journal:

European Journal of Clinical Nutrition

Year:

2018

Language:

english

File:

PDF, 459 KB

english, 2018

18

A review of methods and tools to assess the implementation of government policies to create healthy food environments for preventing obesity and diet-related non-communicable diseases

Phulkerd, Sirinya, Lawrence, Mark, Vandevijvere, Stefanie, Sacks, Gary, Worsley, Anthony, Tangcharoensathien, Viroj

Journal:

Implementation Science

Year:

2015

Language:

english

File:

PDF, 684 KB

english, 2015

19

Nutrition and health claims on healthy and less-healthy packaged food products in New Zealand

Al-Ani, Haya H., Devi, Anandita, Eyles, Helen, Swinburn, Boyd, Vandevijvere, Stefanie

Journal:

British Journal Of Nutrition

Year:

2016

Language:

english

File:

PDF, 992 KB

english, 2016

20

Plant and animal protein intake and its association with overweight and obesity among the Belgian population

Lin, Yi, Bolca, Selin, Vandevijvere, Stefanie, De Vriese, Stephanie, Mouratidou, Theodora, De Neve, Melissa, Polet, Anja, Van Oyen, Herman, Van Camp, John, De Backer, Guy, De Henauw, Stefaan, Huybrech

Journal:

British Journal Of Nutrition

Year:

2011

Language:

english

File:

PDF, 130 KB

english, 2011

21

Unhealthy food and non-alcoholic beverage advertising on children’s, youth and family free-to-air and digital television programmes in Thailand

Jaichuen, Nongnuch, Vandevijvere, Stefanie, Kelly, Bridget, Vongmongkol, Vuthiphan, Phulkerd, Sirinya, Tangcharoensathien, Viroj

Journal:

BMC Public Health

Year:

2018

Language:

english

File:

PDF, 554 KB

english, 2018

22

The potential of a human rights approach for accelerating the implementation of comprehensive restrictions on the marketing of unhealthy foods and non-alcoholic beverages to children

Granheim, Sabrina Ionata, Vandevijvere, Stefanie, Torheim, Liv Elin

Journal:

Health Promotion International

Year:

2018

Language:

english

File:

PDF, 171 KB

english, 2018

23

Declaration of nutrition information on and nutritional quality of Thai ready-to-eat packaged food products

Pongutta, Suladda, Chongwatpol, Pitipa, Tantayapirak, Parwin, Vandevijvere, Stefanie

Journal:

Public Health Nutrition

Year:

2018

Language:

english

File:

PDF, 957 KB

english, 2018

24

Dietary sources of animal and plant protein intake among Flemish preschool children and the association with socio-economic and lifestyle-related factors

Yi Lin, Selin Bolca, Stefanie Vandevijvere, Herman Van Oyen, John Van Camp, Guy De Backer, Leng H Foo, Stefaan De Henauw, Inge Huybrechts

Journal:

Nutrition Journal

Year:

2011

Language:

english

File:

PDF, 208 KB

english, 2011

25

An 11-country study to benchmark the implementation of recommended nutrition policies by national governments using the Healthy Food Environment Policy Index, 2015-2018

Vandevijvere, Stefanie, Barquera, Simon, Caceres, Gabriela, Corvalan, Camila, Karupaiah, Tilakavati, Kroker-Lobos, Maria Fernanda, L'Abbé, Mary, Ng, See Hoe, Phulkerd, Sirinya, Ramirez-Zea, Manuel, Re

Journal:

Obesity Reviews

Year:

2019

Language:

english

File:

PDF, 966 KB

english, 2019

26

Unhealthy food marketing around New Zealand schools: a national study

Vandevijvere, Stefanie, Molloy, Janine, Hassen de Medeiros, Naadira, Swinburn, Boyd

Journal:

International Journal of Public Health

Year:

2018

Language:

english

File:

PDF, 485 KB

english, 2018

27

Comparison of two food record-based dietary assessment methods for a pan-European food consumption survey among infants, toddlers, and children using data quality indicators

Freisling, Heinz, Ocké, Marga C., Casagrande, Corinne, Nicolas, Geneviève, Crispim, Sandra P., Niekerk, Maryse, van der Laan, Jan, de Boer, Evelien, Vandevijvere, Stefanie, de Maeyer, Mieke, Ruprich,

Journal:

European Journal of Nutrition

Year:

2015

Language:

english

File:

PDF, 228 KB

english, 2015

28

Optimization of iodine intake in Belgium

Moreno-Reyes, R., Van Oyen, H., Vandevijvere, S.

Journal:

Annales d'Endocrinologie

Year:

2011

File:

PDF, 146 KB

2011

29

The Influence on Population Weight Gain and Obesity of the Macronutrient Composition and Energy Density of the Food Supply

Crino, Michelle, Sacks, Gary, Vandevijvere, Stefanie, Swinburn, Boyd, Neal, Bruce

Journal:

Current Obesity Reports

Year:

2015

Language:

english

File:

PDF, 661 KB

english, 2015

30

Feasibility of dietary assessment methods, other tools and procedures for a pan-European food consumption survey among infants, toddlers and children

Ocké, Marga, Brants, Henny, Dofkova, Marcela, Freisling, Heinz, van Rossum, Caroline, Ruprich, Jiri, Slimani, Nadia, Temme, Elisabeth, Trolle, Ellen, Vandevijvere, Stefanie, Huybrechts, Inge, de Boer,

Journal:

European Journal of Nutrition

Year:

2015

Language:

english

File:

PDF, 1.01 MB

english, 2015

31

The healthy food environment policy index: findings of an expert panel in New Zealand

Vandevijvere, Stefanie, Dominick, Clare, Devi, Anandita, Swinburn, Boyd

Journal:

Bulletin of the World Health Organisation

Year:

2015

Language:

english

File:

PDF, 353 KB

english, 2015

32

Pilot test of the Healthy Food Environment Policy Index (Food-EPI) to increase government actions for creating healthy food environments

Vandevijvere, S., Swinburn, B.

Journal:

Year:

2015

Language:

english

File:

PDF, 3.77 MB

english, 2015

33

Young adults: beloved by food and drink marketers and forgotten by public health?: Fig. 1:

Freeman, Becky, Kelly, Bridget, Vandevijvere, Stefanie, Baur, Louise

Journal:

Health Promotion International

Year:

2015

Language:

english

File:

PDF, 284 KB

english, 2015

34

Reproducibility and validity of a diet quality index for children assessed using a FFQ

Huybrechts, Inge, Vereecken, Carine, De Bacquer, Dirk, Vandevijvere, Stefanie, Van Oyen, Herman, Maes, Lea, Vanhauwaert, Erika, Temme, Liesbeth, De Backer, Guy, De Henauw, Stefaan

Journal:

British Journal Of Nutrition

Year:

2010

Language:

english

File:

PDF, 145 KB

english, 2010

35

Evidence of the Potential Effectiveness of Centre-Based Childcare Policies and Practices on Child Diet and Physical Activity: Consolidating Evidence from Systematic Reviews of Intervention Trials and Observational Studies

Stacey, Fiona G., Finch, Meghan, Wolfenden, Luke, Grady, Alice, Jessop, Kylie, Wedesweiler, Taya, Bartlem, Kate, Jones, Jannah, Sutherland, Rachel, Vandevijvere, Stefanie, Wu, Jason H. Y., Yoong, Sze

Journal:

Current Nutrition Reports

Year:

2017

Language:

english

File:

PDF, 592 KB

english, 2017

36

Minerals and Trace Elements Intakes and Food Consumption Patterns of Young Children Living in Rural Areas of Tibet Autonomous Region, P.R. China: A Cross-Sectional Survey

Dermience, Michael, Mathieu, Françoise, Li, Xiao, Vandevijvere, Stefanie, Claus, William, De Maertelaer, Viviane, Dufourny, Ghislaine, Bin, Li, Yangzom, Dechen, Lognay, Georges

Journal:

Healthcare (MDPI AG)

Year:

2017

Language:

english

File:

PDF, 300 KB

english, 2017

37

Fluoride Intake through Consumption of Tap Water and Bottled Water in Belgium

Vandevijvere, Stefanie, Horion, Benoit, Fondu, Michel, Mozin, Marie-Josée, Ulens, Michèle, Huybrechts, Inge, Van Oyen, Herman, Noirfalise, Alfred

Journal:

International Journal of Environmental Research and Public Health

Year:

2009

Language:

english

File:

PDF, 221 KB

english, 2009

38

Strengthening of accountability systems to create healthy food environments and reduce global obesity

Swinburn, Boyd, Kraak, Vivica, Rutter, Harry, Vandevijvere, Stefanie, Lobstein, Tim, Sacks, Gary, Gomes, Fabio, Marsh, Tim, Magnusson, Roger

Journal:

Year:

2015

Language:

english

File:

PDF, 236 KB

english, 2015

39

Socio-economic inequalities in diet and body weight: evidence, causes and intervention options

Turrell, Gavin, Vandevijvere, Stefanie

Journal:

Public Health Nutrition

Year:

2015

Language:

english

File:

PDF, 96 KB

english, 2015

40

On the pitfalls of disclosure statements

Tseng, Marilyn, Hodge, Allison, Lachat, Carl, Vandevijvere, Stefanie, Villamor, Eduardo

Journal:

Public Health Nutrition

Year:

2016

Language:

english

File:

PDF, 84 KB

english, 2016

41

Repeated 24-hour recalls versus dietary records for estimating nutrient intakes in a national food consumption survey

De Keyzer, Willem, Huybrechts, Inge, De Vriendt, Veerle, Vandevijvere, Stefanie, Slimani, Nadia, Van Oyen, Herman, De Henauw, Stefaan

Journal:

Food & Nutrition Research

Year:

2011

Language:

english

File:

PDF, 561 KB

english, 2011

42

Sugar-sweetened beverage taxation: an update on the year that was 2017

Backholer, Kathryn, Blake, Miranda, Vandevijvere, Stefanie

Journal:

Public Health Nutrition

Year:

2017

Language:

english

File:

PDF, 163 KB

english, 2017

43

Consumption of ultra-processed food products and diet quality among children, adolescents and adults in Belgium

Vandevijvere, Stefanie, De Ridder, Karin, Fiolet, Thibault, Bel, Sarah, Tafforeau, Jean

Journal:

European Journal of Nutrition

Year:

2018

Language:

english

File:

PDF, 1.54 MB

english, 2018

44

Benchmarking food environment policies for the prevention of diet-related non-communicable diseases in Kenya: National expert panelâs assessment and priority recommendations

Asiki, Gershim, Wanjohi, Milkah N., Barnes, Amy, Bash, Kristin, Muthuri, Stella, Amugsi, Dickson, Doughman, Danielle, Kimani, Elizabeth, Vandevijvere, Stefanie, Holdsworth, Michelle, Siegel, Robert

Journal:

Year:

2020

File:

PDF, 2.31 MB

2020

45

Extent of implementation of food environment policies by the Malaysian Government: gaps and priority recommendations

Ng, SeeHoe, Swinburn, Boyd, Kelly, Bridget, Vandevijvere, Stefanie, Yeatman, Heather, Ismail, Mohd Noor, Karupaiah, Tilakavati

Journal:

Public Health Nutrition

Year:

2018

Language:

english

File:

PDF, 1.90 MB

english, 2018

46

Benchmarking the commitments related to population nutrition and obesity prevention of major food companies in New Zealand

Kasture, Apurva, Vandevijvere, Stefanie, Robinson, Ella, Sacks, Gary, Swinburn, Boyd

Journal:

International Journal of Public Health

Year:

2019

Language:

english

File:

PDF, 394 KB

english, 2019

47

Does a small difference in iodine status among children in two regions of Belgium translate into a different prevalence of thyroid nodular diseases in adults?

Vandevijvere, Stefanie, Dramaix, Michèle, Moreno-Reyes, Rodrigo

Journal:

European Journal of Nutrition

Year:

2012

Language:

english

File:

PDF, 173 KB

english, 2012

48

The influence of molecular rigidity on enthalpy and entropy

P. Huyskens, P. Vandevijvere, G. Siegel

Journal:

Journal of Molecular Structure: THEOCHEM

Year:

1989

Language:

english

File:

PDF, 628 KB

english, 1989

49

Average daily nitrate and nitrite intake in the Belgian population older than 15 years

Temme, E.H.M., Vandevijvere, S., Vinkx, C., Huybrechts, I., Goeyens, L., Van Oyen, H.

Journal:

Food Additives & Contaminants Part A

Year:

2011

Language:

english

File:

PDF, 124 KB

english, 2011

50

Eating out of home in Belgium: current situation and policy implications

Vandevijvere, Stefanie, Lachat, Carl, Kolsteren, Patrick, Van Oyen, Herman

Journal:

British Journal Of Nutrition

Year:

2009

Language:

english

File:

PDF, 106 KB

english, 2009

To build up a library is to create a life. It’s never just a random collection of books.

— Carlos María Domínguez

Official channel

Z-Library Desktop Launcher

Z-Library Since 2009 support@1delivery.pm

EnglishРусскийEspañolItalianoελληνικάاللغة العربيةBahasa IndonesiaBahasa Malaysiaहिन्दीDeutschFrançaisPortuguêsУкраїнськаPolski中文繁體中文日本語Tiếng ViệtAzərbaycan DiliՀայոց լեզուภาษาไทยTürk Diliქართველიবাংলাپښتوతెలుగుاردو한국어SrpskiБългарски